VILLENEUVE-LOUBET - (Musée Escoffier de l'Art Culinaire - Fondation Auguste Escoffier)
Museum devoted to Auguste Escoffier, "King of Cooks and Cook of Kings", creator, among other things, of the Peach Melba. With its eight exhibition rooms, it presents the famous chef's universe: souvenirs, objects and utensils of his lifetime, rich documentation on the art of cuisine, 1500 menus, library; temporary and thematic exhibitions all year.

MARKETS
Not to be missed, in Menton, Nice (Cours Saleya), Antibes (Cours Masséna), Cannes (Marché Forville), Grasse (Place aux Aires), Cagnes-sur-Mer (Covered market).